Navel Orange (whole fruit) Olive Oil

(1 customer review)

$7.95$33.95

 

Our Orange Olive Oil is produced by pressing whole, fresh navel oranges together with early harvest, certified organic olives at the time of crush. Its light, refreshing flavour is just perfect to sauté shrimp or scallops or to drizzle on chicken or fish. Yet this versatile oil can also be used to bake sweets such as cookies, biscotti, cakes and in granola.

Owners Tips’: Try with Dr. Pete’s Olive Oil Cake for an unbelievable dessert! 

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Description

Pair with: Cranberry Pear vinegar, Grapefruit Vinegar, Dark Chocolate Balsamic

Try with: Perfect with sautéed shrimp or scallops or to drizzle on chicken or fish. This
versatile oil can also be used to bake sweets such as cookies, biscotti, cakes and in
granola. It’s fabulous in marinades, dressings on salads, vegetables and more.

Owners Tips’: Try with Dr. Pete’s Olive Oil Cake for an unbelievable dessert! 

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