Description
Pair with: Blood Orange Olive Oil, Persian Lime, Herbs de Provence Olive Oil, Garlic Olive Oil and fruitier EVOOs such as Hojiblanca and Picual.
Try with: Add a pop to any salad, cheese, or in a pork marinade.
$7.95 – $32.95
This sparkling ruby jewel-toned white balsamic owes its tart, crisp flavor to juicy California pomegranates and floral winter Quince. It’s made from authentic white balsamic condimento, aged for up to 12 years in Modena, Italy.
Pair with: Blood Orange Olive Oil, Persian Lime, Herbs de Provence Olive Oil, Garlic Olive Oil and fruitier EVOOs such as Hojiblanca and Picual.
Try with: Add a pop to any salad, cheese, or in a pork marinade.
Size | 750ml, 375ml, 200ml, 60ml |
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